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Cacao & Chili Salami

$14.95

Gastros’ take on a classic Mexican recipe, bitter dark chocolate and chipotle chiles make for a delicious savory pork salami.

  • Unopened, salami may be kept at room temp for up to 1 year, opened it can be kept refrigerated for up to 1 year
Note: Some salamis may be coated in a thin layer of white mold. This is a good thing! It’s added during the curing process to protect the salami from unsafe mold growth, to keep the salami from drying out, and to help mellow out the salami’s flavor. You’re welcome to remove the casing, but it’s completely safe to eat.
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    Gastros’ take on a classic Mexican recipe, bitter dark chocolate and chipotle chiles make for a delicious savory pork salami.

    • Unopened, salami may be kept at room temp for up to 1 year, opened it can be kept refrigerated for up to 1 year
    Note: Some salamis may be coated in a thin layer of white mold. This is a good thing! It’s added during the curing process to protect the salami from unsafe mold growth, to keep the salami from drying out, and to help mellow out the salami’s flavor. You’re welcome to remove the casing, but it’s completely safe to eat.
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